Quinoa for brekky!

Easy as 1, 2, 3!!

1. Rinse and cook up some quinoa- about 10 mins (i used the white variety here). Bung in a dash of cinnamon, milk and rapadura- or whatever takes your fancy.........cover and let it stand while you;
2. prepare some sprinkles! here we ground up some sunflower, chia and linseeds and threw in some toasted some hazelnuts, and we had a dollop of cream too :)
3. grab your family and serve them up some good old fashioned goodness! :)